Are you passionate about hospitality, great food, and delivering an unforgettable guest experience? Deck Amsterdam, the vibrant restaurant at YOTEL Amsterdam, is looking for an enthusiastic and service-minded part-time FUEL Crew Member to join our team!
What You’ll Do:Provide excellent service to guests, ensuring a warm and welcoming atmosphere.
Take orders, serve food and beverages, and maintain an engaging guest experience.
Work closely with the kitchen and bar teams to ensure smooth and efficient service.
Keep the restaurant area clean, organized, and stocked at all times.
Handle payments and operate the POS system.
Occasionally assist with breakfast service during morning shifts.
Previous experience in hospitality or F&B service is a plus but not required.
A friendly, energetic, and guest-focused attitude.
Ability to work well in a team and handle busy service periods.
Willingness to work flexible hours, mainly afternoons, with occasional mornings.
Basic knowledge of food safety and hygiene regulations.
A fun and dynamic work environment in a stylish, modern restaurant.
Competitive salary and benefits.
Opportunities for growth within an international hospitality brand.
The chance to be part of a passionate and dedicated team!
If you love working with people and have a passion for food and hospitality, we’d love to hear from you! Apply today!
Are you passionate about hospitality, great food, and delivering an unforgettable guest experience? Deck Amsterdam, the vibrant restaurant at YOTEL Amsterdam, is looking for an enthusiastic and service-minded part-time FUEL Crew Member to join our team!
What You’ll Do:Provide excellent service to guests, ensuring a warm and welcoming atmosphere.
Take orders, serve food and beverages, and maintain an engaging guest experience.
Work closely with the kitchen and bar teams to ensure smooth and efficient service.
Keep the restaurant area clean, organized, and stocked at all times.
Handle payments and operate the POS system.
Occasionally assist with breakfast service during morning shifts.
Previous experience in hospitality or F&B service is a plus but not required.
A friendly, energetic, and guest-focused attitude.
Ability to work well in a team and handle busy service periods.
Willingness to work flexible hours, mainly afternoons, with occasional mornings.
Basic knowledge of food safety and hygiene regulations.
A fun and dynamic work environment in a stylish, modern restaurant.
Competitive salary and benefits.
Opportunities for growth within an international hospitality brand.
The chance to be part of a passionate and dedicated team!
If you love working with people and have a passion for food and hospitality, we’d love to hear from you! Apply today!