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Commis Chef
The Lodge at Ashford Castle (Cong, County Mayo)
Commis Chef
The Lodge at Ashford Castle (Cong, County Mayo)
Full Time
2
Years
Experience
To be discussed
Commis Chef
The Lodge at Ashford Castle (Cong, County Mayo)
Full Time
2
Years
Experience
To be discussed
Skills
Fluent in English
Description
We are currently
looking for an enthusiastic and dedicated Commis Chef to join the Kitchen team
at our award-winning hotel.
The Lodge at Ashford Castle is sitting within the magnificent 350 acre estate of Ashford Castle, this property overlooks magical Lough Corrib. Originally built in 1865, The Lodge offers country house charm, fine dining in Wilde’s Restaurant and an exceptional range of estate activities. One of Ireland’s finest wedding destinations, pairing warm Irish hospitality with a modern appeal.
Key responsibilities of the Commis Chef will include:
- Prepare and produce food for the section to which you are assigned to, meeting the standards agreed whilst working in conjunction with other chefs
- Adhere to the recipe and standard presentation of all dishes, demonstrating skill and attention to detail
- Ensure all necessary mis-en-place is fully prepared and ready for service
- Minimise wastage at all times
- Ensure that kitchen stations are kept clean, safe and hygienic at all times in adherence to Health & Safety & HACCP guidelines
The ideal candidate for the Commis Chef position should:
- Have previous experience in a similar role
- Previous experience at four or five star hotel or fine dining restaurant is a plus
- Have good knowledge of using a wide range of kitchen equipment
- Communicate effectively in English
- Be positive, punctual, reliable and have a flexible attitude
- Have excellent communication skills
- Be legally eligible to work in Ireland
- Have strong attention to detail
- Have the ability to handle busy situations and manage your workload effectively
What's in it for you?
- Professional, award winning training and development opportunities
- Discounted accommodation rates with Red Carnation Hotel Collection
- Annual Staff Appreciation Party and other Employee Recognition Events
- Discounted rates with many local businesses and third party service providers (including Estate Activities)
- Heavily subsidised accommodation (subject to availability)
- Free meals on duty
- Complimentary dry cleaning of business attire
- Recommend friend and family bonus scheme
- Two paid volunteering days each year
- Holiday allowance increasing with length of service up to 25 days
- Hotel based recognition incentives
- Free access to Employee Assistance Programme
Join us in this incredible new opportunity!
We are an equal opportunities employer. The successful candidate must also be legally eligible to work in Ireland
We are currently
looking for an enthusiastic and dedicated Commis Chef to join the Kitchen team
at our award-winning hotel.
The Lodge at Ashford Castle is sitting within the magnificent 350 acre estate of Ashford Castle, this property overlooks magical Lough Corrib. Originally built in 1865, The Lodge offers country house charm, fine dining in Wilde’s Restaurant and an exceptional range of estate activities. One of Ireland’s finest wedding destinations, pairing warm Irish hospitality with a modern appeal.
Key responsibilities of the Commis Chef will include:
- Prepare and produce food for the section to which you are assigned to, meeting the standards agreed whilst working in conjunction with other chefs
- Adhere to the recipe and standard presentation of all dishes, demonstrating skill and attention to detail
- Ensure all necessary mis-en-place is fully prepared and ready for service
- Minimise wastage at all times
- Ensure that kitchen stations are kept clean, safe and hygienic at all times in adherence to Health & Safety & HACCP guidelines
The ideal candidate for the Commis Chef position should:
- Have previous experience in a similar role
- Previous experience at four or five star hotel or fine dining restaurant is a plus
- Have good knowledge of using a wide range of kitchen equipment
- Communicate effectively in English
- Be positive, punctual, reliable and have a flexible attitude
- Have excellent communication skills
- Be legally eligible to work in Ireland
- Have strong attention to detail
- Have the ability to handle busy situations and manage your workload effectively
What's in it for you?
- Professional, award winning training and development opportunities
- Discounted accommodation rates with Red Carnation Hotel Collection
- Annual Staff Appreciation Party and other Employee Recognition Events
- Discounted rates with many local businesses and third party service providers (including Estate Activities)
- Heavily subsidised accommodation (subject to availability)
- Free meals on duty
- Complimentary dry cleaning of business attire
- Recommend friend and family bonus scheme
- Two paid volunteering days each year
- Holiday allowance increasing with length of service up to 25 days
- Hotel based recognition incentives
- Free access to Employee Assistance Programme
Join us in this incredible new opportunity!
We are an equal opportunities employer. The successful candidate must also be legally eligible to work in Ireland
Commis Chef
Full Time
2
Years
Experience
To be discussed
Skills
Fluent in English
Ashford Castle, Ashford Castle Estate, Cong, Co. Mayo, F31 CA48, Ireland